Edible Flower Petals Are Preserved In These Unique Lollipops

Janet Best (of Sugar Bakers Bakery) has perfected the uncommon art of flower lollipops. Using high-quality ingredients and edible flowers, Best jokes, “It looks as though I’ll be growing lollipops this year!” She boasts a playful aesthetic by incorporating these natural ingredients into her treats, which include delicate flowers grown indoors (to avoid insecticides and toxins). Continue reading »