Save Food From The Frigde: A Design Approach to Food Preservation – Design You Trust — Design Daily Since 2007

Save Food From The Frigde: A Design Approach to Food Preservation

1

Korean designer Jihyun Ryou reflected on the fact that refrigerators not only waste electricity, but instead of preserving food, they often increase the amount of waste. Because they’re bought and forgotten. And not every problem needs to be solved with high-tech, many things have already been invented.

She interviewed the older generation about their ways of storing food and created minimalist and functional solutions.

More: Jihyun Ryou, Instagram

2

“Observing the food and therefore changing the notion of food preservation, we could find the answer to current situations such as the overuse of energy and food wastage. My design is a tool to implement that knowledge in a tangible way and slowly it changes the bigger picture of society. I believe that once people are given a tool that triggers their minds and requires a mental effort to use it, new traditions and new rituals can be introduced into our culture,” she wrote.

3
4
5
6
7

[Fancy_Facebook_Comments_Pro width="990"]
If you want more awesome content, subscribe to 'Design You Trust Facebook page. You won't be disappointed.

More Inspiring Stories

Greeting Cards For Momentous Occasions In The Lives Of The LGBTQ Community
The Delicious & Mouthwatering Vegan Food Photography By Andy
Ukrainian Artist Paints Old Plates With Realistic 3D Food
Artist Creates 16 Types Of Designer Packaging For Food Products To Show The Absurdity Of Brands
Visual Artist Helga Stentzel Uses Food To Tell Fun Visual Stories
This Artist Transforms Cityscapes into Funny Whimsical Installations
Confectioner Bakes Stories From Pies That Are Too Beautiful To Eat
Photographer Captures Stunning Still Life Food Photography
Rare and Fascinating Historical Photos of Pasta Production From the 1920s to 1950s
This New Tool Lets You Paint With The Sun
This Artist Makes Silly Portraits Of Food
Food Monsters: Sandwich Beasts by Kasia Haupt
This Home Baker’s Gorgeous Rye Bread Could Start A Revolution
Typographic World Map
Chinese Recipes Brought to Life: 12 Favorite Recipes Illustrated in Comics for Improved Memory
Every Holiday Caroline Eriksson Makes Something Crazy Out Of Gingerbread
Japanese Plastic Food Samples That Look So Real, But Too Artistic To Eat
When Food Become Alive By Charlotte Love
"Play With Your Food": Pop Culture Icons Recreated With Sausages
Absolutely Superb Ground Meat Sculptures by Kieran Gormley
Gelatin Lamps Look Just Like Revolting Vintage Jell-O Recipes
Homeless Fonts: Typefaces Based on Handwriting of People Living on the Streets of Barcelona
Living Typography by Nishant Jethi
This Japanese Fruit Sandwich Store In Tokyo Explodes In Popularity, Includes Rare, Expensive Varieties