Made to look like your gravy is being puked out of the cats mouth, this unique sauce server was certainly made for the lifelong cat ladies out there. Continue reading »
I Have Two Of Those In My Kitchen
Stove, kettle, fridge, toilet, dishwasher – can you spot one thing that doesn’t belong in the kitchen? If you can, congratulations – you’ve got the basic concept of what a kitchen is supposed to look like and are about to have a laugh at some terrible kitchen designs. And if you can’t – you just might see all of it as inspiration. Continue reading »
The aptly named Instant Wraps creates very cleverly designed, whimsical magnetic coverings for those who may find the stainless steel facade of their Instant Pot Pressure Cookers to be either unsightly or boring. Included among these fun designs are two of the cutest robots within the Star Wars universe, R2-D2 and BB-8. Continue reading »
An amazing set of colorized photographs from Color Me Six Ways to Sunday that show what kitchens looked like from the first half of the 20th century. Continue reading »
After This Guy Posted A Photo Of A Giant Rice Wave, People Turned It Into A Hilarious Photoshop Battle
‘Mizutamari Bond’ is a YouTube channel where two Japanese guys upload funny videos, ranging from pranks to urban legends. In one of their recent videos, one of the duo, Tommy, tricks his friend with a sculpture of a giant rice wave in a wok pan. But it didn’t end there – someone uploaded a picture of Tommy with the rice wave and the internet went nuts! Continue reading »
Original advertisement for the Kitchen Computer: “If she can only cook as well as Honeywell can compute.” Why would anyone want a computer at home? Before the personal computer era and its avalanche of possible uses, the perennial answer was: “to store recipes.” Continue reading »
Massimo Fenati is an Italian designer and illustrator, living for years in London. He was born and raised in Genoa but went to the UK in 1995 to work on 3D design projects. He later worked for international tv networks such as BBC, Sky and Channel 4 designing their graphics, he published very famous comic books both in the UK and Italy and in other countries, he works on editorial illustration and on comics for kids. As a proud Italian he’s also very interested in food, and he mixed up this passion with his job by realizing a series of comics on food, cooking and differences on Italian and British food culture. Continue reading »
Rodessa Villanueva-Reyes went above and beyond to create a play kitchen for her young daughter. It may look like a store-bought kitchen, but it was crafted almost entirely from cardboard boxes! It’s a beautiful DIY project that every kid would love to have, and Rodessa was kind enough to share the instructions with anyone interested in making something like this for their own child. Continue reading »
A dilapidated 1920’s house in Sydney, Australia, was in desperate need of saving. Its life for the past 10 years had been home to squatters and the homeless. Continue reading »
Since childhood, Paris-based photographer Benoit Jammes has held a passion for skateboarding and extreme sports; although throughout the years he has turned his attention towards his artistic pursuits, he has found a way to marry his boyhood passion and his current everyday life with Skitchen, a photographic investigation into the unknown and clandestine adventures of foods. Continue reading »
Upscale burger joints aren’t exactly breaking news. In fact, it’s pretty surprising that the trend hasn’t tailed off already. Testament to the fact, we guess, that a decent burger and some rough ‘n’ ready decor go a long way.
The latest place in Warsaw to take a ride on the wave is Burger Kitchen. You’ll know what to expect, as they’ve ticked a fair share of the usual boxes: 100% Angus beef patties, brioche buns, warehouse-y space in a state of fabricated dilapidation. Once you dig a little deeper, though, it’s clear that these guys have gone the extra distance to distinguish themselves. The homemade ketchups, tomato and jalapeno, bring the tang in a big way, and form a winning combo with the hyper-crunchy, skin-on, triple-fried fries (cooked in trans fat-free veggie oil).
Burger-wise, the house special — with caramelized red onion marmalade, Mimolette cheese and Calabrian sausage — is a solid option, but for our money, keep it simple and go for the classic cheeseburger. The pickles are crisp, cheese oozes out the side and the fresh onion gives it just the right amount of zing. Admittedly, the burgers could be bigger and are a touch pricey at around 25zł (without sides). There’s a silver lining in tow though: You’ll have room for their awesome, creamy NYC-style cheesecake. Continue reading »
The original Circle ® kitchen is an innovative high-tech compact kitchen concept for commercial and residential use. This 180° revolving kitchen design features all the characteristics of a traditional kitchen with an incredibly low demand on overall space, less than 1.8 sqm.
This concealable “room within a room” concept is realized with the ability of blending the circular kitchen location independently; particularly where space is at a premium. Through rotating the complete work area may be reached from a sitting or standing position.
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